Organic Eco-Product cold-pressed poppy seed oil is a herbal product obtained from poppy seeds by cold pressing. The end result is thicker in consistency than sunflower oil, with most varieties having a slight nutty flavor. Poppy oil can be nearly colorless, clear with a yellowish tint, or a deep amber hue.
Properties of poppy seed oil.
The content of nutrients in poppy seeds is quite diverse:
- unsaturated fatty acids contained in poppy oil make this product indispensable for humans, for the reason that our body is not able to produce this type of acids
- the presence of alkaloids - morphine, papaverine, codeine causes the sedative properties of poppy seed oil
- an increased amount of vitamins E, B1, B2 attracts the attention of drug manufacturers
- high level of fatty oil - not less than 46%, allows you to take a separate place on the shelf in the kitchen cabinet
With all the positive qualities of poppy oil, people prone to an allergic reaction should use this product with caution in cooking or medicine.
Nutritional value of the product per 100 grams:
- PROTEINS, G - 0
- FATS, G - 99.9
- CARBOHYDRATES, G - 0
- ENERGY VALUE, Kcal - 891
Ingredients: 100% poppy seed oil, unrefined, first cold pressed.
Storage conditions: Store tightly closed, in a cool and dry place, protected from light.
Expiration date: 6 months.