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PrivatBankFlax seeds Organic Eco-Product - intended for human consumption, for healing the body, saturating it with vitamins.
Linen. This plant has been going hand in hand with mankind for about nine thousand years. Clothes from linen fabric were sewn back in the days of the pharaohs of Ancient Egypt five millennia ago. Until now, linen clothing has not lost its popularity, and linseed oil and flax seeds are eaten, used as medicine and raw materials for industry.
Properties of flax seeds
Since ancient times, oil and flax seeds have been considered by healers as an excellent remedy for combating many ailments. Each small seed is a source of useful and even invaluable substances for the human body - vitamins, antioxidants, polysaccharides, polyunsaturated fats and fatty acids, potassium and other minerals.
“There will be flax, so you will be strong” - this saying came to us from hoary antiquity. Even in pagan times, linen was laid for newlyweds, the wounded were bandaged with linen bandages, and newborns were swaddled in linen diapers. What is the secret of this culture?
Flax seeds help with:
- diabetes. Accepted for prevention and treatment. Flax seeds allow you to reduce insulin doses, as they significantly increase its effectiveness.
- helminths. Learning about the parasites in the body, no need to panic. It’s easier to buy flax seeds and make a decoction from them. This remedy is fatal for almost all worms that parasitize the human body. The only exception is roundworms. For food poisoning and disorders. A powerful adsorbing agent, not inferior in its properties to such a well-known agent as activated carbon.
- gastritis and stomach ulcers. They have a bactericidal and enveloping effect on the mucous surfaces of the stomach and the entire digestive tract.
- diseases of the cardiovascular system. The high content of vitamin F and Omega 3, 6 and 9 polyunsaturated fatty acids in flax seeds helps to lower cholesterol and blood pressure. This effect is used in the treatment and prevention of atherosclerosis, strokes, heart attacks, thrombosis.
Softening and healing action
Compresses are used in the treatment of abscesses and boils, soften them and relieve pain. Decoctions help with coughing, being an expectorant.
General strengthening effect
Regular consumption of food can mitigate allergic reactions, normalize the hormonal balance of the female body, and liver function. Heavy metals are removed from the body, brain activity and vision improve. Strengthens immunity.
Restrictions and contraindications
An overdose can cause discomfort in the liver. A strong choleretic effect requires extreme caution for those who suffer from cholecystitis, pancreatitis, gallstones or bladder stones. Flax seeds are not recommended for pregnant and lactating mothers. Children - take at the age of not earlier than 3 years. A categorical ban for those who suffer from acute and chronic cholecystitis.
Storage conditions for flax seeds
Whole seeds are sold. It is better to buy flax seeds not crushed. The latter have a shelf life of one and a half to two months, while the whole ones have up to a year. After opening the package, its contents must be transferred to a sealed container. When stored in a refrigerator in a warm place, the seeds will retain their properties much longer - up to 2 years.
Nutritional value of the product per 100 grams:
- PROTEINS, G - 18.3
- FATS, G - 42.2
- CARBOHYDRATES, G - 28.9
- ENERGY VALUE, Kcal - 534
Ingredients: 100% flax seeds.
Storage conditions: Store tightly closed, in a cool and dry place, protected from light.
Expiry date: 12 months.
